Experienced Meat Cutter

Meijer; Warren (OH); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a family-oriented company that prioritizes leadership and personal growth. In this role, you will assist in the daily cutting of fresh beef and pork, ensuring quality and presentation. You'll also engage with customers and team members, fostering a positive work environment. With flexible scheduling and opportunities for advancement, this position is perfect for those looking to grow their careers while serving their community. Embrace the chance to make a difference in both your career and the lives of others.

Benefits

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Qualifications

• Familiarity with weights and measures specific to meat processing.
• Ability to understand and follow safety and sanitation procedures.

Responsibilities

• Assist in writing fresh meat orders and check in deliveries.
• Maintain positive relationships with customers and team members.

Skills

Meat Processing Knowledge

Safety Procedures

Product Presentation

Inventory Control

Tools

Computer Assisted Ordering

Handjack/Hilo

Job description

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth, and development. Consider joining our family — take care of your career and your community!

Meijer Rewards

• Weekly pay

• Scheduling flexibility

• Paid parental leave

• Paid education assistance

• Team member discount

• Development programs for advancement and career growth

Please review the job profile below and apply today!

This position involves assisting in the daily cutting of fresh beef, pork, and grind. The individual also follows the production schedule to meet requirements for fresh meat cuts.

What You'll be Doing:

• Assist in writing fresh meat orders.
• Organize and check in fresh meat deliveries.
• Maintain positive relationships with customers, team members, and leadership.

What You Bring (Qualifications):

• Familiarity with weights and measures specific to meat processing.
• Ability to understand and follow safety and sanitation procedures.
• Experience in product presentation and packaging.
• Experience using Computer Assisted Ordering applications.
• Current handjack/hilo license.
• Experience with inventory control procedures.