Experienced Cook for Long Term Care facility

National HealthCare Corporation (NHC); Springfield (MO); On-site; USD 30,000 - 45,000; Full time

Job summary

National HealthCare Corporation (NHC) seeks an Experienced Cook for its Springfield facility renowned for its team-oriented culinary environment. Ideal candidates will have healthcare food service experience, with responsibilities including meal preparation and maintaining food quality standards. This full-time role offers opportunities for growth and competitive benefits.

Benefits

Earned Time Off

Holiday Incentive Pay

Health, Dental, Vision, Disability and Life insurance

401k with generous company contributions

Uniforms

Advancement Opportunities

Qualifications

• Experience as a Cook in a Long Term Care Facility required.
• Healthcare food service experience necessary.

Responsibilities

• Prepare and serve meals according to dietary requirements.
• Maintain high standards of food quality and safety.
• Assist in food storage and handling to prevent waste.

Skills

Food Preparation

Portion Control

Teamwork

Job description

Experienced Cook for Long Term Care facility

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Experienced Cook for Long Term Care facility

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Description

Cook for Beautiful SNF in Springfield, MO

We are a 146 bed facility with a home like environment and a new 30 bed rehab wing!! We are pleased to share we have received the CMS 5 star rating for the past several years!!

MUST HAVE EXPERIENCE AS A COOK IN A LONG TERM CARE FACILITY

Are you looking to have fun in a work environment where you can express your talents and creativity, while making a difference in the lives of others? Come join our Food Nutrition Service Team! NHC fosters an environment of teamwork and provides opportunities in a culinary environment in a healthcare setting. The

Job Details

Description

Cook for Beautiful SNF in Springfield, MO

We are a 146 bed facility with a home like environment and a new 30 bed rehab wing!! We are pleased to share we have received the CMS 5 star rating for the past several years!!

Position: Cook MUST HAVE EXPERIENCE AS A COOK IN A LONG TERM CARE FACILITY

Are you looking to have fun in a work environment where you can express your talents and creativity, while making a difference in the lives of others? Come join our Food Nutrition Service Team! NHC fosters an environment of teamwork and provides opportunities in a culinary environment in a healthcare setting. The Dietary Cook performs specified duties to maintain high standards of quality food preparation, production, service, and portion control, using standardized recipes, for all customers.

Position Highlights

• Assists in receiving and storing food and supplies to prevent waste and assure quality products. Dates, labels, and stores items properly. Uses proper food handling techniques.
• Review's menus, therapeutic menus, recipes, and production sheets before preparing meals; prepares and serves diets properly, accurately, and attractively as planned using proper portions and special diet items.
• Follows standardized recipes and special diet orders, preparing sufficient quantities to meet all service requirements.
• Responsible for testing and tasting foods of all consistencies for proper appearance, flavor, aroma, and temperature and adjust if needed.
• Responsible for timing of preparation of meals/snacks to meet time schedule for service for patients and customers to ensure all meals/snacks are served as scheduled.
• Checks trays for accuracy of diets, preferences, and quality before they are delivered. Serves on tray line and delivers carts to floors as needed.
  
  

Job Type: Full Time

Work Shift: Varied Hours, Days and Shifts

Why NHC?

Springfield Rehabilitation and HealthCare Center is pleased to be a part of the NHC (National HealthCare Corporation) family. We offer a culture of recognition, empowerment, and fun. At NHC, we are all partners (employees) in a family – oriented work atmosphere where growth and opportunities are promoted. We provide competitive compensation with performance wage rate increases.

Experience

Healthcare food service experience required.

Benefits

Earned Time Off

Holiday Incentive Pay

Health, Dental, Vision, Disability and Life insurance

401k with generous company contributions

Uniforms

Advancement Opportunities

Work Location:

Springfield Rehabilitation and HealthCare Center

2800 S Fort Ave

Springfield, MO 65807

If you are interested in working for a leader in senior care and share NHC's values of honesty and integrity, please apply today and find out more about us at nhccare.com/locations/springfield-rehabilitation/

EOE

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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