Experienced Butcher

Meijer; Fairfield (OH); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a family-oriented company dedicated to serving communities and providing career opportunities. This role involves assisting in the daily cutting and processing of fresh meats, ensuring quality and safety standards are met. You'll be part of a supportive team, focused on personal growth and development while contributing to a positive customer experience. With flexible scheduling and various development programs, this position offers a chance to grow your career in a rewarding environment.

Benefits

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Qualifications

• Familiarity with weights and measures for meat processing.
• Ability to follow safety and sanitation procedures.

Responsibilities

• Assist in writing fresh meat orders and organizing deliveries.
• Maintain positive relationships with customers and team members.

Skills

Meat processing knowledge

Safety and sanitation procedures

Inventory control

Customer service

Tools

Computer Assisted Ordering applications

Job description

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community!

Meijer Rewards

• Weekly pay

• Scheduling flexibility

• Paid parental leave

• Paid education assistance

• Team member discount

• Development programs for advancement and career growth

Please review the job profile below and apply today!

Hiring for a position at one of the 10 Meijer locations in the Cincinnati Area.

This position assists in the daily cutting of fresh beef, pork, and grind. The individual also follows the production schedule to meet requirements for advertised fresh meat cuts.

What You'll be Doing:

• Assisting in the writing of fresh meat orders.
• Organizing and checking in fresh meat deliveries.
• Maintaining a positive working relationship with customers, team members and leadership.

What You Bring With You (Qualifications):

• Familiarity with weights and measure processes specific to meat processing.
• Ability to understand and follow specific safety and sanitation procedures.
• Experience in product presentation and packaging.
• Experience using Computer Assisted Ordering applications.
• Current handjack/hilo license.
• Experience with inventory control procedures.