Expeditor (Sovereign)

Cowlitz Indian Tribe; Ridgefield (WA); Presencial; USD 19.000 - 28.000; Jornada completa

Descripción de la vacante

Cowlitz Indian Tribe is seeking an Expeditor to join ilani’s guest-focused team in Ridgefield, WA. This role coordinates kitchen-server communication, assists with bussing and line setup, and ensures a seamless dining experience.

You will maintain station readiness, stock, and cleanliness while supporting servers and bartenders throughout shifts. The position requires standing for long periods, lifting up to 50 lbs, and adherence to health and safety standards in a smoking environment.

Formación

• High School Diploma or GED or recognized equivalent.
• Excellent interpersonal skills suitable for a team environment.
• Valid Food Handler’s card (onsite certification provided).
• Able to stand and move quickly for an 8-10 hour shift.
• Able to lift up to 50 lbs.
• Willing to work in a smoking environment.
• Willing to adhere to health and safety measures.

Responsabilidades

• Promotes superior guest service.
• Maintains a positive organizational culture according to Spirit of Talìcn values and ilani core values.
• Set up and maintain the expedition side of the line.
• Set up server stations and drink receptacles, including filling ice.
• Maintain stock of all beverage and paper goods.
• Process requisitions from cage and warehouse and organize items.
• Assist servers and bartenders in table maintenance as directed.
• Communicate between kitchen and service staff to ensure order accuracy.
• Know restaurant seatings and configuration, and manage table resets as needed.
• Ensure sanitation and food safety practices are followed by FOH.
• Know all food offerings to ensure consistency of product.
• Run food following proper service methods.
• Prepare leftover food for takeout as needed.
• Complete side duties such as polishing, set up, and condiment filling.
• Maintain confidentiality of sensitive information.
• Perform other duties as assigned.

Conocimientos

Interpersonal skills

Customer service

Stamina for long shifts

Food handler card

Educación

High School Diploma or GED

Descripción del empleo

JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES

Pledge for Success: We are dedicated in hiring outstanding individuals who share in our commitment and passion in serving our guests. Ambition, dedication, attention to detail, and a warm smile are all winning characteristics that lead to the spirit of who we are.

Position Summary:

An Expeditor is the core support staff member of the restaurant and responsible for table maintenance as directed. Bussing, running food, assisting with wait staff and barback duties as directed. The expeditor coordinates communication between the kitchen and servers, ensuring a seamless and superior guest experience.

Primary Duties and Responsibilities:

• Promotes superior guest service.

• Maintains, and perpetuates a positive organizational culture according to the principles of the Spirit of Tâlícn and the Core Values of ilani.

• Set up and maintain the expedition side of the line.

• Set up and maintain server station drink receptacles including filling ice.

• Maintain stock of all NA beverage and paper goods.

• Bring up requisitions from the cage and warehouse and put items away to ensure organization.

• Take direction from servers and bartenders to assist in table maintenance.

• Communicate between the kitchen and the service staff to ensure quality and accuracy of orders.

• Know restaurant seat table and seat numbers no matter the configuration of tables.

• Clear, reset, and arrange tables as required.

• Ensure all sanitation and food safety practices are being followed by the FOH including but not limited to refreshing sanitizer buckets and practicing proper cleaning methods.

• Possess intimate knowledge off all food offerings to ensure consistency in product.

• Run food following proper service methods.

• Prepare left-over food for takeout as needed.

• Complete side duties as required including, but not limited to, polishing silverware, restaurant set up, and filling of condiments.

• Maintains confidentiality of sensitive information.

• Performs other duties as assigned.

Qualifications:

• High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD**).**

• Must possess excellent interpersonal skills with an ability to foster a supportive and enabling team environment.

• Valid Food Handler’s card (onsite certification provided).

• Must be able to stand and move quickly for an 8-10-hour shift.

• Must be able to lift 50 lbs.

• Must be willing to work in a smoking environment.

• Must be willing to adhere to company health and safety measures.

Work Shift:

Wages:

This role offers a starting wage of $17.13 per hour. Candidates with relevant experience may be placed higher within the established pay range.

Knock, knock. Hear that sound? That’s opportunity!