Expeditor / Expo - Fast-Paced Food Flow Lead

PF Changs China Bistro; Florida; Vor Ort; USD 23.000 - 29.000; Vollzeit

Benefits dieser Stelle

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement – we pro

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

Zusammenfassung

PF Changs China Bistro in Florida is hiring Expeditor/Expo roles for both full-time and part-time hourly positions. You will help ensure craveable food for takeout and dine-in, manage ticket times, coordinate with managers when needed, and send accurate orders to tables.

Applicants should be at least 18, with restaurant experience preferred, and a Food Handler’s Card where applicable. Flexibility and strong customer service are essential for success in a fast-paced team environment.

Qualifikationen

• Must be at least 18 years old.
• Previous restaurant experience preferred.
• Have a current Food Handler’s Card where applicable.
• Ability to multi-task in a fast-paced teamwork environment.
• Ability to learn and conduct side work required for each shift.
• Knowledge of all chemicals used in the building.
• Speak clearly and listen attentively to staff and guests.
• Understanding of English language.
• Excellent customer service skills and etiquette.
• Flexibility to work a variety of shifts.
• Stand for extended periods; lift up to 30 lbs.

Aufgaben

• Manage ticket times to ensure food is delivered fresh and on time.
• Coordinate table visits with a manager when necessary to exceed guest expectations.
• Send accurate orders to tables.
• Ensure restroom checks are completed.

Kenntnisse

Customer service

Multitasking

Communication

Teamwork

Food handler

English language

Jobbeschreibung

PF Changs China Bistro in Florida is hiring Expeditor/Expo roles for both full-time and part-time hourly positions. You will help ensure craveable food for takeout and dine-in, manage ticket times, coordinate with managers when needed, and send accurate orders to tables.

Applicants should be at least 18, with restaurant experience preferred, and a Food Handler’s Card where applicable. Flexibility and strong customer service are essential for success in a fast-paced team environment.