Executive VP, Beverage & Food Operations

VISION HOSPITALITY GROUP, LLC; Chattanooga (TN); On-site; USD 180,000 - 240,000; Full time

Job summary

Vision Hospitality Group, Inc. seeks a seasoned Vice President of Beverage & Food to lead a portfolio of hotel F&B operations. This hands-on executive role focuses on developing leaders, improving financial performance, and promoting a culture of excellence.

Based in the Nashville area, the position requires close collaboration with development teams and regional operations. You will drive guest satisfaction, optimize menus and beverage programs, and ensure brand standards across properties.

Qualifications

• Five or more years of hotel food and beverage leadership experience across multiple hotels or regions.
• Experience driving revenue growth, controlling costs, and improving daily operations.
• Proven ability to develop leaders and promote culture with a service mindset.

Responsibilities

• Lead and develop F&B leaders across hotels, focusing on guest satisfaction and profitability.
• Balance people, performance, and purpose in daily operations.
• Collaborate with Development and Strategic Partnerships on openings and brand standards.
• Drive financial performance, budgets, forecasts, and cost control measures.
• Coach leaders and implement training tools to improve performance.

Skills

F&B leadership

multi-hotel experience

revenue growth

cost control

talent development

brand standards

operational excellence

people leadership

Education

Hospitality management degree

Tools

MS Office

Micros

Toast

ProfitSword

PMS

Job description

Vision Hospitality Group, Inc. seeks a seasoned Vice President of Beverage & Food to lead a portfolio of hotel F&B operations. This hands-on executive role focuses on developing leaders, improving financial performance, and promoting a culture of excellence.

Based in the Nashville area, the position requires close collaboration with development teams and regional operations. You will drive guest satisfaction, optimize menus and beverage programs, and ensure brand standards across properties.