Executive Housekeeping Supervisor

Hyatt Hotels Corporation; New York (NY); On-site; USD 65,000 - 70,000; Full time

Job summary

The Hyatt Hotels Corporation is seeking a Housekeeping Manager to oversee the housekeeping area, including public spaces and night cleaning, ensuring safety policies are followed and driving staff training and scheduling. The role emphasizes exceptional guest service, attention to detail, and collaboration with other departments.

Salary range is $64,500 - $70,000, reflecting the responsibilities and experience in a fast-paced hospitality environment.

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment.
• Refined verbal and written communication skills.
• Demonstrated ability to effectively interact with people of cultural, disability, and ethnic backgrounds.
• 2-3 years of progressive hotel Rooms Management experience
• Service oriented style with professional presentations skills
• Hotel/Hospitality degree an asset
• Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line
• Must be proficient in Microsoft Word and Excel
• Must have excellent organizational, interpersonal and administrative skills

Responsibilities

• Oversee housekeeping areas including public spaces and night cleaning.
• Assure all safety and security policies and procedures are followed.
• Involve staff training, development and scheduling; promote customer and associate satisfaction.

Job description

The Hyatt Hotels Corporation is seeking a Housekeeping Manager to oversee the housekeeping area, including public spaces and night cleaning, ensuring safety policies are followed and driving staff training and scheduling. The role emphasizes exceptional guest service, attention to detail, and collaboration with other departments.

Salary range is $64,500 - $70,000, reflecting the responsibilities and experience in a fast-paced hospitality environment.