A prominent restaurant chain in Burbank seeks an experienced General Manager to lead front-of-house operations and drive financial performance. The ideal candidate will have over 5 years in restaurant management, specifically in high-volume settings, and possess strong leadership and operational skills. This position includes responsibilities like ensuring excellent guest satisfaction, managing staff, and developing sales strategies. Competitive salary with additional perks and an opportunity to positively impact a dynamic restaurant environment.
Qualifications
5+ years of experience in full-service restaurant management in a high-volume setting.
Minimum of 2 years in a General Manager role.
Strong knowledge of health department codes and safety best practices.
Responsibilities
Ensure high levels of guest satisfaction by maintaining food quality and service.
Lead day-to-day restaurant operations including staff management.
Develop and implement strategies to drive sales and profitability.
Skills
Leadership
Communication
Interpersonal skills
Budget management
Problem-solving
Job description
A prominent restaurant chain in Burbank seeks an experienced General Manager to lead front-of-house operations and drive financial performance. The ideal candidate will have over 5 years in restaurant management, specifically in high-volume settings, and possess strong leadership and operational skills. This position includes responsibilities like ensuring excellent guest satisfaction, managing staff, and developing sales strategies. Competitive salary with additional perks and an opportunity to positively impact a dynamic restaurant environment.