Executive Chef - Mon-Fri, Senior Living Kitchen Leader

LE0024 Transforming Age Associates, LLC; Parkwood (WA); On-site; USD 60,000 - 70,000; Full time

Job summary

Transforming Age Associates, LLC in Sioux Falls is seeking an Executive Chef to lead culinary services for our Parkwood community. You will plan and execute dinner for residents Monday through Friday, participate in breakfast planning, and drive an upscale dining program that aligns with our mission.

We value leadership, staff development, and cost-conscious menus that deliver quality and consistency in a senior living setting.

Qualifications

• Minimum of five years' experience as executive chef or chef in hotel/restaurant/club.
• Culinary degree preferred.
• Ability to plan menus and production to meet resident needs.

Responsibilities

• Plan, prepare, and execute evening meal service Monday to Friday.
• Assist with daily continental breakfast planning.
• Develop and lead an upscale culinary services program for residents.

Skills

Culinary leadership

Menu planning

Budgeting

Food safety

Staff training

Microsoft Office

Education

High school diploma or equivalent

Culinary degree preferred

Tools

Microsoft Office Suite

Job description

Transforming Age Associates, LLC in Sioux Falls is seeking an Executive Chef to lead culinary services for our Parkwood community. You will plan and execute dinner for residents Monday through Friday, participate in breakfast planning, and drive an upscale dining program that aligns with our mission.

We value leadership, staff development, and cost-conscious menus that deliver quality and consistency in a senior living setting.