Executive Chef - Lead Menu Innovation and Culinary Team

Crestview Management, LLC; Cincinnati (OH); On-site; USD 50,000 - 80,000; Full time

Job summary

Crestview Management, LLC is seeking a highly skilled Executive Chef to lead the culinary team in Cincinnati, OH. Responsibilities include menu development, kitchen staff management, and ensuring food quality and safety standards. The ideal candidate will have proven experience and strong leadership skills, alongside a passion for culinary arts. This position offers an opportunity to create an outstanding dining experience and manage all kitchen operations effectively.

Qualifications

• Proven experience as an Executive Chef or Head Chef in a reputable restaurant.
• Strong leadership and team management skills.
• Excellent knowledge of food preparation and kitchen equipment.

Responsibilities

• Develop and execute innovative menus.
• Manage and supervise kitchen staff.
• Ensure compliance with health and safety standards.

Skills

Menu development

Kitchen management

Food quality control

Leadership skills

Communication skills

Creativity

Education

Culinary education

Food safety certification

Job description

Crestview Management, LLC is seeking a highly skilled Executive Chef to lead the culinary team in Cincinnati, OH. Responsibilities include menu development, kitchen staff management, and ensuring food quality and safety standards. The ideal candidate will have proven experience and strong leadership skills, alongside a passion for culinary arts. This position offers an opportunity to create an outstanding dining experience and manage all kitchen operations effectively.