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Self Opportunity, Inc. is seeking an Executive Chef to own all food and back-of-house operations for a full-service restaurant and the group’s events and catering business in Baton Rouge, LA. This is a hands-on leadership role requiring a chef comfortable in front of guests and capable of driving culinary innovation.
The position oversees menus, food and labor costs, and the kitchen team, including Sous Chefs, with relocation encouraged for strong candidates. Up to $100K base + bonus.
Self Opportunity, Inc. is seeking an Executive Chef to own all food and back-of-house operations for a full-service restaurant and the group’s events and catering business in Baton Rouge, LA. This is a hands-on leadership role requiring a chef comfortable in front of guests and capable of driving culinary innovation.
The position oversees menus, food and labor costs, and the kitchen team, including Sous Chefs, with relocation encouraged for strong candidates. Up to $100K base + bonus.