Executive Chef: Lead Culinary Team & Innovation

EOS Hospitality; Portland (OR); On-site; USD 90,000 - 100,000; Full time

Benefits offered by this job

Dedicated employee parking

Employer-subsidized medical, dental, &

Vision insurance

Life insurance

Disability insurance

401k match

Paid time off

Employee assistance program

Job summary

The Press Hotel, part of EOS Hospitality in Portland, OR, seeks an accomplished Executive Chef to lead the culinary team and ensure exceptional dining experiences.

You will oversee two Sous Chefs, manage menus, budgets, and food quality, while mentoring staff and maintaining health and safety standards.

Competitive compensation, comprehensive benefits, and growth opportunities are offered as part of EOS Hospitality's commitment to excellence.

Qualifications

• Minimum 3 years’ experience as an Executive Chef in a restaurant, hotel, or F&B unit with similar dining concepts.
• Culinary degree preferred but not required for the right candidate.
• Strong managerial experience with operations, logistics, and guest service.

Responsibilities

• Oversee the culinary department and two Sous Chefs; hire, schedule, coach, and retain staff.
• Develop recipes, portions, and standard prep procedures for all dishes.
• Ensure health, safety, and hotel policies are followed across production and service areas.
• Plan, direct, and supervise food preparation and cooking activities.
• Collaborate with General Manager and restaurant managers on operations and financial decisions.

Skills

Executive Chef experience

Managerial experience

Financials knowledge

Communication skills

Prioritization & decision-making

Education

Culinary degree (preferred)

Tools

Word

Excel

Outlook

Job description

The Press Hotel, part of EOS Hospitality in Portland, OR, seeks an accomplished Executive Chef to lead the culinary team and ensure exceptional dining experiences.

You will oversee two Sous Chefs, manage menus, budgets, and food quality, while mentoring staff and maintaining health and safety standards.

Competitive compensation, comprehensive benefits, and growth opportunities are offered as part of EOS Hospitality's commitment to excellence.