Executive Chef - Lead Culinary & F&B Excellence

IHG Hotels & Resorts

Chicago (IL)

On-site

USD 145,000 - 160,000

Full time

6 days ago
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Job summary

InterContinental Hotels & Resorts, a global luxury hotel brand, is seeking an Executive Chef to lead the Food Production teams at our Chicago property. The role directs all food production functions, ensures optimum quality and sanitation, and collaborates with the F&B leadership to deliver exceptional guest experiences.

You will develop and maintain operations manuals and popular menus, plan events, train staff, and manage staffing, performance reviews, safety, and costs.

Job description

InterContinental Hotels & Resorts, a global luxury hotel brand, is seeking an Executive Chef to lead the Food Production teams at our Chicago property. The role directs all food production functions, ensures optimum quality and sanitation, and collaborates with the F&B leadership to deliver exceptional guest experiences.

You will develop and maintain operations manuals and popular menus, plan events, train staff, and manage staffing, performance reviews, safety, and costs.

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