Executive Chef - Indian Cuisine | Las Vegas | Flexible Schedule

Guardian Secure Services; Las Vegas (NV); On-site; USD 45,000 - 56,000; Full time

Benefits offered by this job

Relocation assistance

Job summary

Guardian Secure Services in Las Vegas is seeking an experienced Executive Chef to lead the kitchen of an Indian restaurant. You will oversee menu planning, food preparation, and kitchen staff, ensuring consistently high-quality dishes.

The ideal candidate has 5+ years as an Executive Chef in Indian cuisine, strong leadership, and the ability to train and motivate a team. Weekend and evening availability is required; relocation assistance is provided.

Qualifications

• Minimum 5 years of experience as an Executive Chef in an Indian restaurant.
• Strong knowledge of traditional Indian cuisine.
• Ability to lead and motivate a team.
• Flexible schedule including weekends and evenings.

Responsibilities

• Create and update menus based on seasonal ingredients and customer preferences
• Oversee all aspects of food preparation and ensure high-quality dishes are served
• Train and manage kitchen staff, including scheduling and evaluations
• Maintain inventory levels and order supplies as needed
• Ensure compliance with health and safety regulations
• Develop relationships with local suppliers for fresh ingredients

Skills

Team leadership

Menu planning

Food preparation

Kitchen management

Inventory management

Health & safety

Job description

Guardian Secure Services in Las Vegas is seeking an experienced Executive Chef to lead the kitchen of an Indian restaurant. You will oversee menu planning, food preparation, and kitchen staff, ensuring consistently high-quality dishes.

The ideal candidate has 5+ years as an Executive Chef in Indian cuisine, strong leadership, and the ability to train and motivate a team. Weekend and evening availability is required; relocation assistance is provided.