Executive Chef | High-Volume Casual Kitchen Leader

Gecko Hospitality (Corporate); Omaha (NE); On-site; USD 72,000 - 88,000; Full time

Job summary

Gecko Hospitality (Corporate) is seeking an Executive Chef who thrives on freshness and mentorship in a casual taco concept. You will lead culinary staff, uphold safety standards, and drive exceptional guest experiences in a vibrant environment.

You will mentor and develop a team, manage high-volume operations, and contribute to menu creativity while maintaining quality and consistency across shifts.

Qualifications

• High-volume kitchen management experience of 3+ years.
• Proven track record in achieving solid financial results.
• Guest-oriented philosophy and integrity.
• May be required to work nights/weekends/holidays.

Responsibilities

• Oversee culinary staff and ensure compliance with safety, security and health regulations.
• Maintain absolute cleanliness and deliver exceptional dishes to guests.
• Develop career skills in product ordering, inventory control and scheduling.

Skills

High-volume kitchen

Financial results

Guest-focused service

Honesty and integrity

Mentoring culinary staff

Job description

Gecko Hospitality (Corporate) is seeking an Executive Chef who thrives on freshness and mentorship in a casual taco concept. You will lead culinary staff, uphold safety standards, and drive exceptional guest experiences in a vibrant environment.

You will mentor and develop a team, manage high-volume operations, and contribute to menu creativity while maintaining quality and consistency across shifts.