Executive Chef - Aviation Catering & Kitchen Leadership

Air Culinaire Worldwide, LLC; Sharon Hill (Delaware County); On-site; USD 65,000 - 75,000; Full time

Benefits offered by this job

Healthcare benefits

401(k) retirement plan with employer 4

Vacations and holidays

Dental and Vision insurance

Disability insurance

Job summary

Air Culinaire Worldwide, LLC is seeking an Executive Chef to lead culinary operations on-site in Sharon Hill, PA. You will manage kitchen staff, oversee food safety, purchasing, and cost controls, and contribute to client-facing menu development.

This role requires strong leadership and strict adherence to HACCP and company standards. The position involves coordinating labor, ensuring service excellence, and mentoring the culinary team to deliver high-quality meals while maintaining

Qualifications

• Excellent verbal and written communications skills.
• Must manage and train kitchen staff including hiring, discipline and performance reviews.
• Strong managerial skills with team-building, training and coaching.

Responsibilities

• Manage all kitchen and culinary staff under GM direction.
• Oversee food purchasing, inventories and cost controls.
• Develop client-facing menus and ensure HACCP/food-safety compliance.

Skills

Verbal and written communication

Staff management

Scheduling

Food safety leadership

Education

Culinary degree

Safe Food Handling Certificate

Job description

Air Culinaire Worldwide, LLC is seeking an Executive Chef to lead culinary operations on-site in Sharon Hill, PA. You will manage kitchen staff, oversee food safety, purchasing, and cost controls, and contribute to client-facing menu development.

This role requires strong leadership and strict adherence to HACCP and company standards. The position involves coordinating labor, ensuring service excellence, and mentoring the culinary team to deliver high-quality meals while maintaining