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CareOne in Bergen County, NJ is seeking an Executive Chef for a full-time role in our Culinary Services department. The position oversees planning, development, and supervision of kitchen operations to deliver high-quality meals and patient-centered service.
Responsibilities include coordinating with Activities, Nursing and Social Services, recruiting and scheduling staff, and ensuring compliance with state requirements (e.g., ServSafe).
Balance Life & Work with a New Career Opportunity
Now Hiring - Executive Chef - Bergen County, NJ (Full-Time)
Salary Range - $60,000 to $70,000 per year
High-school diploma
Necessary certification required by the state ie ServSafe
The CareOne mission is to define excellence within the health care community. We are dedicated to Maximizing Patient Outcomes. We treat Residents, their families and each other with respect, dignity and compassion. Through a collaborative and consultative approach, we strive to provide a framework of strength and stability for our Centers and Communities. We work to maintain the highest standards of care and service for Residents, families and our valued employees.
We are proud to Offer the following benefits to Part-time (22.5+ hours/week) and Full-time Employees:
If working with people who are dedicated, compassionate, and concerned about their patients is essential to you, then you'll appreciate being a part of our team. We've built a strong reputation on the outstanding level of care that we provide. We have a graciously appointed facility with strong belief in patient care and service; join us at our beautiful facility!
We are an Equal Opportunity Employer
EEO/AA/M/F/DV