Executive Chef

Stoneridgeretirement; Pennsylvania; On-site; USD 45,000 - 65,000; Full time

Job summary

StoneRidge Retirement Living Communities is seeking an Executive Chef to prepare and serve meals in a nurturing environment, emphasizing teamwork and quality care. This role offers no late nights, comprehensive benefits, and a commitment to a family-oriented culture where your contributions make a difference. Ideal candidates should have experience with large quantity recipes and the ability to lead a team effectively.

Benefits

100% paid medical, vision, and dental insurance

Company-paid HSA contributions

20 days of paid time off and 7 holidays

Company-matched 401k plan

Company-paid telemedicine

Referral incentives

Qualifications

• Knowledge of cooking procedures and large quantity recipes.
• Able to prepare and serve food according to menus and recipes.
• Understanding and willingness to embody mission and values.

Responsibilities

• Provides nutritious meals served properly to residents' satisfaction.
• Supervises employees in the absence of management.
• Serves as lead cook by guiding and training staff.

Skills

Cooking procedures

Teamwork

Person-centered care

Education

Graduate of a food-related course (e.g., ServSafe)

Job description

Job Details

Job Location: Poplar Run - Myerstown, PA

Salary Range: Undisclosed

Description

Discover the StoneRidge Difference
Executive Chef with NO late nights!

*Restaurant Experience Preferred*

Are you looking for a company that values and appreciates your hard work? At StoneRidge Retirement Living Communities, we recognize that our dedicated team is the heart of our communities. We offer an incredible comprehensive "we care about you" benefits package to show our appreciation.

As a valued team member, you'll enjoy benefits such as company-paid medical, vision, and dental insurance for you and your dependents — 100% paid premiums. Plus, we provide company-paid HSA contributions, giving you extra money to help cover medical costs. We also offer referral incentives!

Full-time team members earn 20 days of paid time off and 7 holidays starting from day one, giving you plenty of time to refresh and recharge.

All team members participate in our company-matched 401k plan and enjoy company-paid telemedicine through SwiftMD with no copay, ensuring peace of mind.

We care about you as a person. You'll work with compassionate leaders who value teamwork, work-life balance, and patient care. Our family-oriented culture encourages you to have a voice.

Join StoneRidge Retirement Living Communities and make a meaningful difference in the lives of our residents and team members. If you want to feel valued and appreciated, apply today!

Job Summary:

• Knowledge of cooking procedures and large quantity recipes.
• Able to prepare and serve food according to menus and recipes.
• Graduate of a food-related course (e.g., ServSafe) preferred, not required.
• Understanding and willingness to embody our mission and values, providing compassionate, person-centered care.

Responsibilities:

• Provides nutritious meals served properly to residents' satisfaction.
• Supervises employees in the absence of management.
• Serves as lead cook by guiding, assisting, training, and assigning tasks.

Qualifications