EVS - Banquet Setup (Part Time)

Bally's Corporation; Stateline (NV); On-site; USD 17,000 - 22,000; Full time

Job summary

Bally's Corporation in Stateline, NV, is seeking team members for beverage service and support roles on-site. You will stock beverages, assist with inventory, and maintain cleanliness across service areas and dish/banquet setups.

Ideal candidates have at least six months related experience, can read simple instructions, and possess basic browser skills. This on-site role offers growth potential within Bally's Bet on You programs in a hospitality setting.

Qualifications

• Six months related experience and/or training (preferred).
• Ability to read and comprehend simple instructions, short correspondence, and memos.
• Basic proficiency with Internet browsers.

Responsibilities

• Maintain and replenish all beverages, ice, and supplies at service areas.
• Maintain and replenish all beverage supplies.
• Assist with inventory control by alerting supervisor when supplies are low.
• Remove and dispose of all trash in food and beverage service areas.
• Clean and empty bus stand; transport dirty china, glassware, utensils to dish room.
• Scrape, rack, stack and wash all tableware to company sanitation standards.
• Clean and sanitize workstations and storage areas.
• Assist with setup of banquets, buffets, and private functions.
• Promote positive guest and employee relations.
• Follow internal controls, safety policies, and Bally's values.
• Perform additional duties as assigned by management.

Skills

Experience required

Reading comprehension

Basic computer skills

Job description

Responsibilities

• Maintain and replenish all beverages, ice, and supplies at service areas.
• Maintain and replenish all beverage supplies.
• Assist with inventory control by alerting supervisor or individual responsible for ordering, when supplies are low.
• Remove and dispose of all trash in all food and beverage service and storage areas.
• Clean and empty bus stand regularly. Transport all dirty china, glassware, flatware, and other service utensils to the dish room.
• Scrape, rack, stack and wash all china, flatware, glassware and utensils according to company standards of cleanliness and sanitation.
• Clean and sanitize workstations and maintain cleanliness and organization of coolers and dry storage areas.
• Assist with the set-up of banquets, buffets and private functions.
• Promote positive guest and employee relations.
• Comply with all Internal Controls, Company, departmental, and safety policies, procedures, and regulations.
• Must follow the Bally's Purpose and Values model at all times.
• Perform additional duties as assigned by management

Target Salary Range

• $14.00 per hour

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Let Bally's Bet on You - We can't wait to meet you!

Experience

• Six months related experience and/or training; or equivalent combination of education and experience. (preferred)
• Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. (preferred)
• Basic proficiency- Internet Explorer and /or other Internet Service Providers (preferred)

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.