Events Team Member

The Weingarten; Illinois; In loco; USD 18.000 - 25.000; Tempo pieno

Descrizione del lavoro

The Weingarten in Belleville is seeking a motivated team member for our event season. You will help set and flip event spaces, assist bar staff, bus tables, and welcome guests during events at our venue. We value reliability, strong communication with front and back of house, and the ability to manage priorities while staying on schedule.

Full-time hours with daytime and evening shifts are available. This role requires physical stamina (lift up to 50 lbs) and a valid driver's license for on-site

Competenze

• IL SERVSafe Food Handler’s Certification required.
• IL Food Allergen Certification preferred.
• Time management skills, self-starter & team player.
• Must be available weekends and open to 5 shifts per week.
• Must be physically able to carry/lift 50lbs of weight.
• Must have a drivers license to operate on-site vehicles.
• Ability to calmly manage competing priorities.
• Communicate well with multiple levels of management, and ownership regarding the status of upcoming events, issues and daily upkeep

Mansioni

• Work independently and as part of a team to set/flip event spaces.
• Assisting bar staff
• bus tables and helping guests during an event
• Keep event areas clean, organized and ready for touring/hosting clients.
• Follow and enforce the rules and practices established by the Operations manager and Event Coordinators
• Must have communication skills to connect front and back of house.

Conoscenze

Time management

Self-starter

Team player

Communication skills

Driver's license

Descrizione del lavoro

Job Description

The Weingarten

Events venue in Belleville is seeking a motivated team member to join our team this season!

Responsibilities

• Work independently and as part of a team to set/flip event spaces.
• Assisting bar staff
• bus tables and helping guests during an event
• Keep event areas clean, organized and ready for touring/hosting clients.
• Follow and enforce the rules and practices established by the Operations manager and Event Coordinators
• Must have communication skills to connect front and back of house.

Qualifications

• IL SERVSafe Food Handler’s Certification required
• IL Food Allergen Certification preferred
• Time management skills, self-starter & team player
• Must have available weekends and open to 5-shifts minimum per week
• Must be physically able to carry/lift 50lbs of weight
• Must have a drivers license to operate on-site vehicles
• Ability to calmly manage competing priorities
• Communicate well with multiple levels of management, and ownership regarding the status of upcoming events, issues and daily upkeep

Full-time hours available - flexibility with daytime & evening work is preferred.