Events Server

Testarossa Winery; Los Gatos (CA); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

401(k) match

Wine discount

Paid sick time

Referral program

Historic workplace with a passionate团队

Job summary

Testarossa Winery in Los Gatos, CA, is seeking an Events Server for a part-time, variable-hour schedule to support weddings, corporate events, and tastings at a historic winery location.

The role focuses on warm, attentive service, sharing wine and menu knowledge, and collaborating with culinary and events teams to ensure memorable guest experiences. Hours typically include evenings and weekends, with shifts that accommodate multiple events weekly.

Qualifications

• 2+ years of serving, catering, banquet, or event hospitality experience preferred.
• Passion for providing exceptional guest service.
• Strong organizational and multitasking skills in a fast-paced environment.
• Positive, reliable, and team-oriented attitude.
• Excellent communication and interpersonal skills.

Responsibilities

• Set up event spaces (tables, chairs, etc.) according to event specifications.
• Serve food and wine while delivering outstanding hospitality.
• Share information on the menu, wines, winery, and winery history.
• Work closely with the culinary and events teams to ensure seamless service.
• Assist with event breakdown and winery closing duties.

Skills

Guest service

Communication

Organization

Teamwork

Problem solving

Job description

Description

Join our team at Testarossa Winery and help create unforgettable experiences at one of the Bay Area's most beautiful historic wineries. From elegant weddings to corporate gatherings, our Events team delivers exceptional hospitality, award-winning wines, and seasonal California cuisine in stunning indoor and outdoor settings.

Benefits

• 401(k) with company match
• 50% employee wine discount and additional winery perks
• Paid sick time
• Employee referral program
• Beautiful historic workplace with a fun, passionate team

What You'll Do

As an Events Server, you'll play a key role in bringing each event to life by providing warm, attentive service and ensuring every guest has an exceptional experience. Responsibilities include:

• Set up event spaces (tables, chairs, etc.) according to event specifications
• Serve food and wine while delivering outstanding hospitality.
• Share information on the menu, wines, winery, and winery history.
• Work closely with the culinary and events teams to ensure seamless service
• Assist with event breakdown and winery closing duties

Schedule

This is a part-time variable hour position that offers approximately 20 hours/week on average (2-3+ shifts/week). Most shifts support dinner events, with some lunches, and typically run: 3:30 PM–12:00 AM, 9:00 AM–6:00 PM, or 12:00 PM–8:00 PM. Events are most frequently held on Saturdays and Sundays for social events and Tuesdays through Thursdays for corporate events.

Requirements

• 2+ years of serving, catering, banquet, or event hospitality experience preferred
• Passion for providing exceptional guest service
• Strong organizational and multitasking skills in a fast-paced environment
• Positive, reliable, and team-oriented attitude
• Excellent communication and interpersonal skills
• Ability to remain calm and professional during busy events

Work Environment & Physical Requirements

• Availability to work evenings, at least two weekends per month, and occasional holidays
• Ability to lift and carry up to 50 lbs. throughout a shift
• Ability to stand, walk, climb stairs, and carry food and beverage trays for extended periods
• Ability to perform repetitive motions, including reaching, pushing, pulling, grasping, and opening/pouring wine bottles