Banquet Server for Parties and Events

Beets Hospitality Group

Livermore (CA)

On-site

USD 23,419 - 30,307

Part time

14 days+

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Benefits offered by this job

Flexible schedule

Staff meal every shift

Job summary

A hospitality company in Livermore, CA, is seeking a banquet server to provide exceptional customer service at events. Responsibilities include engaging with guests, setting up and breaking down events, and carrying trays of food and glassware. The role offers a flexible schedule, requiring weekend and evening availability. Ideal candidates should possess physical dexterity and have a strong work ethic. Compensation ranges from $17.00 to $22.00 based on experience.

Qualifications

Must be able to work weekends and nights.
Ability to lift 40 lbs.
Excellent communication skills when dealing with guests.

Responsibilities

Engaging with guests and providing excellent service.
Setting up and breaking down events efficiently.
Carrying trays of food, dishes, and glassware.

Skills

Customer service

Physical dexterity

Attention to detail

Team player

Job description

Look no further! Pleasanton event venues, Casa Real at Ruby Hill Winery and the Palm Event Center in the Vineyard, are looking for charismatic banquet servers for our beautiful weddings, corporate and social events. We are a very successful and busy company year-round!

As a part of our team, you will be on your feet engaging with guests for prolonged periods of time. Your role helps to create a memorable experience with each guest at every event. Displaying professionalism, strong work ethic and excellent customer service so that each guest feels special attending an event with us. Working with a large group you will always have support with any needs you or the guests have.

Candidate Preferred Experience

Frequently on feet, walking or standing
Able to quickly learn our menu items and meal service standards
Assist with break down and set-up for the next day's event
Team player, working in a large team setting
Communicate professionally, when dealing with guest requests
Attention to detail
Able to lift 40 lbs.

Come join our team! We offer a flexible schedule, staff meal every shift, a committed work life balance, and a fun-loving staff to work with.

We require minimum availability of 6 days a month (Thursday, Friday, Saturday and/or Sunday). Shifts are typically 6-8 hours, begin in the early afternoon, and are heavily weighted to Friday – Sunday. Shifts are allocated based on performance, experience, and availability. We also have Monday - Wednesday day and/or swing shift availability depending on bookings. We aspire to provide schedules on a monthly basis so you can schedule your personal life.

You will often carry trays of food, dishes, and glassware (training will be provided). During busy portions of an event, you will be expected to perform quickly and efficiently. You will not be required to take food or drink orders. Candidate must have physical dexterity, be quick to learn, and enjoy engaging with guests.

Requirements