Event Concessions Cashier — Fast-Paced Guest Service

San Mateo County Event Center

San Mateo (CA)

Vor Ort

USD 22.000 - 26.000

Teilzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden
Bewerbungsgenerator

Eine Bewerbung wie gemacht für diesen Job — ein maßgeschneiderter Lebenslauf und ein Anschreiben, die genau zur Stellenanzeige passen.

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Zusammenfassung

The San Mateo County Event Center is seeking a friendly cashier to help operate the POS system (Toast) and process cash, credit, and debit payments during events. This as-needed role supports concession operations and requires delivering excellent guest service with accuracy and a positive attitude.

Responsibilities include greeting guests, taking orders, upselling where appropriate, maintaining clean concession areas, and following health and safety guidelines.

Qualifikationen

  • Customer service experience in hospitality, food service, or retail.
  • Ability to greet guests, answer questions and upsell when appropriate.
  • Strong written and spoken communication skills.

Aufgaben

  • Greet guests and take orders
  • Share menu information, answer questions, and upsell when applicable
  • Enter orders into Toast POS and process payments
  • Coordinate with the cook to ensure hot food reaches guests quickly
  • Respond promptly to guest needs with a positive, solution-focused attitude
  • Keep concession area clean and organized
  • Restock food and beverage supplies with proper storage procedures
  • Follow health and safety regulations to keep guests and staff safe
  • Support teammates and management during busy times
  • Pitch in wherever needed, as directed by Supervisor or Manager

Kenntnisse

Customer service
Cash handling
Communication skills
Teamwork

Ausbildung

High school diploma or equivalent

Tools

Toast POS

Jobbeschreibung

The San Mateo County Event Center is seeking a friendly cashier to help operate the POS system (Toast) and process cash, credit, and debit payments during events. This as-needed role supports concession operations and requires delivering excellent guest service with accuracy and a positive attitude.

Responsibilities include greeting guests, taking orders, upselling where appropriate, maintaining clean concession areas, and following health and safety guidelines.

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oder ziehe deine Datei hierhin.

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