Event Catering Specialist

Aramark Corporation; New York (NY); On-site; USD 34,000 - 39,000; Full time

Job summary

Aramark Corporation in New York seeks a Catering Services Worker to support event operations, preparing and delivering catering orders, setting up banquet spaces, and serving guests during events.

You will transport equipment, replenish food and beverages, break down after service, and ensure safety and cleanliness. Previous customer service or catering experience is preferred, with availability for event-based hours and adherence to dress code.

Qualifications

• Customer service experience preferred.
• Catering experience preferred.
• Ability to work independently with limited supervision.
• Must follow the required dress code as assigned.
• Must be available to work event-based hours.
• Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order
• Transport and deliver catering food and beverage with all vital supplies and equipment
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
• Replenish Food and Beverage products during events
• Maintain appearance and cleanliness of food service areas during events
• Pick up and clean up food and beverage deliveries after service
• Break down and clean area after the conclusion of the events and return equipment to accurate storage
• Provide excellent customer service to all guests
• Follow safety policies and procedures

Skills

Customer service

Catering experience

Independent work

Dress code adherence

Event-based hours

Food handling training

Alcohol service training

Job description

Aramark Corporation in New York seeks a Catering Services Worker to support event operations, preparing and delivering catering orders, setting up banquet spaces, and serving guests during events.

You will transport equipment, replenish food and beverages, break down after service, and ensure safety and cleanliness. Previous customer service or catering experience is preferred, with availability for event-based hours and adherence to dress code.