Event Catering Server — Fast-Paced, Guest-First Service

by Landmark; United States; Vor Ort; USD 17.000 - 25.000; Vollzeit

Zusammenfassung

By Landmark is seeking a Catering Server to join our team at Elkins Estate Park. This role supports events such as weddings, corporate meetings, and banquets with high-quality food and beverage service.

You will set up banquet spaces, greet guests, serve with professionalism, maintain cleanliness, and work closely with kitchen staff and event coordinators. Flexible scheduling including evenings, weekends, and holidays is required.

Qualifikationen

• Previous experience in food service, hospitality, or banquet service preferred.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Ability to stand, walk, and carry trays for extended periods.
• Team-oriented with a positive attitude.
• Flexible schedule, including evenings, weekends, and holidays.

Aufgaben

• Set up banquet rooms according to event specifications, including tables, chairs, linens, glassware, and place settings.
• Greet guests and provide courteous and professional service throughout the event.
• Serve food and beverages following proper service standards.
• Clear plates, glasses, and utensils promptly and maintain cleanliness during the event.
• Assist with buffet setup and replenishment if applicable.
• Follow food safety and sanitation guidelines.
• Respond quickly to guest requests and communicate special needs to supervisors.
• Work closely with kitchen staff, event coordinators, and other team members to ensure smooth service.
• Break down and clean banquet rooms after events.
• Maintain a neat and professional appearance at all times.

Kenntnisse

Customer service

Communication

Fast-paced environment

Tray handling

Team player

Flexible schedule

Jobbeschreibung

By Landmark is seeking a Catering Server to join our team at Elkins Estate Park. This role supports events such as weddings, corporate meetings, and banquets with high-quality food and beverage service.

You will set up banquet spaces, greet guests, serve with professionalism, maintain cleanliness, and work closely with kitchen staff and event coordinators. Flexible scheduling including evenings, weekends, and holidays is required.