Event Catering & Guest Service Specialist

Aramark; Lubbock (TX); On-site; USD 17,000 - 22,000; Part time

Job summary

Aramark, a leader in food service and facilities, invites applications for the Catering Services Worker role at Lubbock ISD in Lubbock, TX. You will assist with event setup, transport equipment, serve guests, and help with cleanup while delivering friendly service.

Ideal candidates have customer service experience, are able to work flexible event-based hours, and can follow safety procedures. This on-site position offers hands-on catering experience and growth within a global company.

Qualifications

• Previous customer service experience preferred
• Previous catering experience preferred
• Demonstrate the ability to work independently with limited supervision
• Must follow the required dress code as assigned
• Must be available to work event-based hours
• Must be able to complete Food Handling and Alcohol Service training as required

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order
• Transport and deliver catering food and beverage with all vital supplies and equipment
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
• Replenish Food and Beverage products during events
• Maintain appearance and cleanliness of food service areas during events
• Pick up and clean up food and beverage deliveries after service
• Break down and clean area after the conclusion of the events and return equipment to accurate storage
• Provide excellent customer service to all guests
• Follow safety policies and procedures

Skills

Customer service

Catering operations

Independent work

Dress code compliance

Event-based hours

Job description

Aramark, a leader in food service and facilities, invites applications for the Catering Services Worker role at Lubbock ISD in Lubbock, TX. You will assist with event setup, transport equipment, serve guests, and help with cleanup while delivering friendly service.

Ideal candidates have customer service experience, are able to work flexible event-based hours, and can follow safety procedures. This on-site position offers hands-on catering experience and growth within a global company.