Event Catering Crew Member

Aramark Corporation; Richmond (VA); On-site; USD 20,664 - 24,796; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k) plan

Parental leave

Paid time off

Job summary

Aramark Corporation is seeking a Catering Services Worker to support event operations by setting up catering and event service, transporting food and supplies, and assisting with banquet setups.

You will serve guests during events, maintain clean service areas, and help with breakdown and post-event cleanup, while following safety policies and dress code; training in Food Handling and Alcohol Service is required.

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Ability to work independently with limited supervision.
• Must follow the required dress code as assigned.
• Must be available to work event-based hours.
• Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order.
• Transport and deliver catering food and beverage with all vital supplies and equipment.
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order.
• Replenish Food and Beverage products during events.
• Maintain appearance and cleanliness of food service areas during events.
• Pick up and clean up food and beverage deliveries after service.
• Break down and clean area after the conclusion of the events and return equipment to accurate storage.
• Provide excellent customer service to all guests.
• Follow safety policies and procedures.

Skills

Customer service

Catering experience

Independent work

Dress code adherence

Event-based hours

Food handling training

Job description

Aramark Corporation is seeking a Catering Services Worker to support event operations by setting up catering and event service, transporting food and supplies, and assisting with banquet setups.

You will serve guests during events, maintain clean service areas, and help with breakdown and post-event cleanup, while following safety policies and dress code; training in Food Handling and Alcohol Service is required.