Event Catering Captain | Lead & Deliver

Lancer Hospitality; New York (NY); On-site; USD 34,000 - 39,000; Full time

Job summary

Elior Collegiate Dining is seeking a Catering Captain in New York, NY to oversee and manage catering events from start to finish. You will lead event staff, ensure exemplary service, and help recruit and train associates in a higher-education setting.

The role emphasizes strong leadership, clear communication, and a deep understanding of all aspects of event execution, with compensation of $25-28 per hour and full-time onsite employment.

Qualifications

• At least three years’ experience in catering, foodservice, or hospitality.
• Strong leadership, communication, and customer service skills.
• Good knowledge of all aspects of event implementation.

Responsibilities

• Overseeing the setup, service, and breakdown of events.
• Managing event staff.
• Ensuring courteous, prompt service for all event functions according to guidelines.
• Assisting in recruitment and training of new associates.
• Any other tasks as necessary.

Skills

Leadership

Communication

Customer service

Job description

Elior Collegiate Dining is seeking a Catering Captain in New York, NY to oversee and manage catering events from start to finish. You will lead event staff, ensure exemplary service, and help recruit and train associates in a higher-education setting.

The role emphasizes strong leadership, clear communication, and a deep understanding of all aspects of event execution, with compensation of $25-28 per hour and full-time onsite employment.