Event Catering Attendant: Setup, Service & Cleanup Pro

Guest Services, Inc.; Washington (District of Columbia); On-site; USD 25,000 - 33,000; Full time

Job summary

Guest Services, Inc. is seeking a Catering Attendant to set up, break down and clean up catered events and provide ongoing cleaning and service to clientele. The role requires strong customer service and sanitation habits, with the ability to respond to customer needs promptly.

The position involves greeting customers, maintaining cleanliness, restocking, and coordinating with management to ensure smooth event operations while upholding safety standards and reporting issues as needed.

Qualifications

• Partial High School education; High School Diploma/G.E.D. equivalent preferred.
• Strong sanitation habits.
• Strong customer service abilities; actively looks for ways to assist customers and coworkers.
• Ability to recognize when a problem has occurred and communicate it to management.

Responsibilities

• Greet customers in a polite, positive manner. Anticipate customers’ needs and respond promptly.
• Monitor and maintain cleanliness, sanitation, and organization of assigned area or catered event.
• Set up, monitor, refresh, and break-down catered event according to group requirements and management direction.
• Restock items for next service. Properly store all reusable items.
• Resolve customer issues, ensuring customer satisfaction. Alert management when needed.
• Maintain awareness of safety issues, and report them immediately to your manager.

Skills

Customer service

Sanitation

Teamwork

Communication

Education

Partial High School

High School Diploma/G.E.D.

Tools

Coffee equipment

Commercial kitchen equipment

Job description

Guest Services, Inc. is seeking a Catering Attendant to set up, break down and clean up catered events and provide ongoing cleaning and service to clientele. The role requires strong customer service and sanitation habits, with the ability to respond to customer needs promptly.

The position involves greeting customers, maintaining cleanliness, restocking, and coordinating with management to ensure smooth event operations while upholding safety standards and reporting issues as needed.