Event Banquet Server — Guest Experience

American Golf Corporation; Fullerton (CA); On-site; USD 2,066,000 - 2,893,000; Full time

Job summary

American Golf Corporation in Fullerton, CA, is seeking a Banquet Server to greet, assist, and serve guests at special events. You will support banquet managers and ensure a welcoming, positive experience for members and guests while maintaining high service standards.

The role requires legal drinking age, food handler and beverage service certificates, and the ability to work evenings, weekends, and holidays in a fast-paced environment.

Qualifications

• Must be of legal age to sell and serve alcoholic beverages, state card or certificate must be provided if required by state law.
• Current food handler and responsible beverage service certificates are required.
• Effective communication skills, strong interpersonal and customer service skills.
• Maintain composure in a fast-paced environment.
• High School diploma or equivalent experience preferred.

Responsibilities

• Assist Banquet Managers in welcoming, serving, and providing a positive experience to members and guests during banquet functions
• Setup banquet room as requested by the supervisor to include glassware, service ware, and linen
• Attend roll call meetings prior to banquet kick off to learn responsibilities and expectations
• Serve beverages and menu courses in appropriate order
• Remove plates, service ware, and glassware as guests and members finish their courses
• Abide by all corporate act, laws and requirements pertaining to serving alcoholic beverages
• Replenish beverages when necessary and check with guests and members to ensure they are satisfied
• Perform other related functions that may be assigned.

Skills

Customer service

Interpersonal skills

Communication skills

Adaptability

Education

High School diploma

Equivalent experience

Tools

Food handler certificate

Responsible beverage service certificate

Job description

American Golf Corporation in Fullerton, CA, is seeking a Banquet Server to greet, assist, and serve guests at special events. You will support banquet managers and ensure a welcoming, positive experience for members and guests while maintaining high service standards.

The role requires legal drinking age, food handler and beverage service certificates, and the ability to work evenings, weekends, and holidays in a fast-paced environment.