Evening Shift Supervisor: Food Service Team Lead

Carlisle Corporation; Bluffton (SC); On-site; USD 17,000 - 25,000; Full time

Job summary

Carlisle Corporation’s Wendy’s franchise in Bluffton, OH seeks a Supervisor to oversee operational activities during non-service hours and assist management during service hours. You will supervise open/close, provide direction to crew, and address immediate performance issues.

The role requires knowledge of Wendy’s procedures, a high school diploma, at least one year in restaurant work, and you must be at least 18. You will help ensure quality, safety, and adherence to policies.

Qualifications

• High School diploma or equivalent required.
• At least 1 year of experience in the restaurant industry.
• Must be at least 18 years old.
• Thorough knowledge of Wendy's Operational Procedures and Standards.

Responsibilities

• Supervises open and close activities during non-service hours.
• Provides "work direction" to crew members.
• Addresses performance problems of crew members that require immediate attention; refers problem to the unit manager for progressive discipline if appropriate.
• Assists in training and cross-training of positional skills, as directed by the unit manager.
• Follows all procedures in the Operational Procedures Manual; ensures time card accuracy and wage/hour compliance during non-service shift.

Skills

Supervision

Customer service

Education

High School graduate or equivalent educational certificate

Job description

Carlisle Corporation’s Wendy’s franchise in Bluffton, OH seeks a Supervisor to oversee operational activities during non-service hours and assist management during service hours. You will supervise open/close, provide direction to crew, and address immediate performance issues.

The role requires knowledge of Wendy’s procedures, a high school diploma, at least one year in restaurant work, and you must be at least 18. You will help ensure quality, safety, and adherence to policies.