Evening Line Cook — Fast-Paced Kitchen Growth

Paycom - ATS; Seattle (WA); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Paid time off

401k

Employee discounts

Sick pay

Job summary

Legacy Hospitality is seeking a Line Cook to join a fast-paced kitchen team in Seattle. You will prepare and cook menu items, ensuring quality, consistency, and presentation while supporting efficient service and strong kitchen collaboration.

A focus on food safety, teamwork, and reliability will drive your success; benefits support your growth and well-being. This role is full-time and on-site.

Qualifications

• At least 2 years of kitchen or line cook experience.
• Must obtain a valid Food Handler Card within 30 days of hire.
• Certifications must be maintained per state and company guidelines.
• Physically able to stand for long periods and lift up to 50 pounds.

Responsibilities

• Prepare and cook menu items according to recipes and brand standards.
• Maintain consistency, quality and presentation of all dishes.
• Work with kitchen team to ensure timely and efficient service.
• Follow all food safety and sanitation guidelines.
• Assist with inventory prep and kitchen organization.
• Maintain cleanliness of workstations, equipment and areas.
• Support a positive and respectful team environment.

Skills

Fast-paced experience

Team player & communication

Detail oriented

Reliability & multi-tasking

Job description

Legacy Hospitality is seeking a Line Cook to join a fast-paced kitchen team in Seattle. You will prepare and cook menu items, ensuring quality, consistency, and presentation while supporting efficient service and strong kitchen collaboration.

A focus on food safety, teamwork, and reliability will drive your success; benefits support your growth and well-being. This role is full-time and on-site.