Evening Hospital Kitchen Cook: Special Diet Meals

UNC Health Care; Holly Springs (NC); On-site; USD 25,000 - 34,000; Full time

Job summary

UNC Health, including UNC Rex Holly Springs Hospital, is seeking a cook to prepare a variety of foods and desserts, maintain quality and safety standards, and support meal service for standard and modified diets. This onsite role emphasizes evening shifts and full-time hours, with a 40-hour workweek.

Qualified applicants typically have 1 year of cooking experience; an Associate's degree in Culinary Arts qualifies for reduced experience requirements. Salary ranges are commensurate with experience.

Qualifications

• 1 year of experience in cooking in quantity
• Associate's degree in Culinary Arts allows for no experience
• Evening shift availability required

Responsibilities

• Cooks food according to recipes and adjusts quantities as needed
• Ensures food quality and maintains proper cooking temperatures
• Operates and cleans production utensils and equipment, keeping area sanitary
• Prepares complete meals and events foods, presenting them attractively
• Prepares diverse foods using weighing and measuring techniques for various diets

Skills

Cooking

Sanitation

Education

None required

Job description

UNC Health, including UNC Rex Holly Springs Hospital, is seeking a cook to prepare a variety of foods and desserts, maintain quality and safety standards, and support meal service for standard and modified diets. This onsite role emphasizes evening shifts and full-time hours, with a 40-hour workweek.

Qualified applicants typically have 1 year of cooking experience; an Associate's degree in Culinary Arts qualifies for reduced experience requirements. Salary ranges are commensurate with experience.