Evening Head Cook — Lead Kitchen, Fresh Menus, Growth

AVI Foodsystems; Clarion (Clarion County); On-site; USD 48,000 - 60,000; Full time

Job summary

AVI Foodsystems is seeking a Head Cook for the PennWest Clarion University Ghost Kitchen in Clarion, PA. The role is full-time and schedules Monday through Friday from 4:00 p.m. to 12:00 a.m.

You will lead food preparation and ensure high-quality dining experiences for students and staff. The ideal candidate has 2+ years cooking experience, strong safety and sanitation knowledge, and a passion for culinary excellence.

Qualifications

• 2+ years cooking experience including food preparation.
• Strong knowledge of food handling, sanitation, and safety practices.
• Exceptional food presentation and plating skills.

Responsibilities

• Please customers by providing a pleasant dining experience.
• Assemble, combine, and cook ingredients.
• Maintain a sanitary kitchen and proper dating/rotation of items.
• Prepare ingredients following recipes and cook hot and cold items.
• Adhere to food safety procedures and store leftovers properly.
• Contribute to daily, holiday, and theme menus with the team.

Job description

AVI Foodsystems is seeking a Head Cook for the PennWest Clarion University Ghost Kitchen in Clarion, PA. The role is full-time and schedules Monday through Friday from 4:00 p.m. to 12:00 a.m.

You will lead food preparation and ensure high-quality dining experiences for students and staff. The ideal candidate has 2+ years cooking experience, strong safety and sanitation knowledge, and a passion for culinary excellence.