Evening Grill Cook — Flexible Part-Time

Sodexo; Franklin (MA); On-site; USD 25,000 - 35,000; Part time

Job summary

Sodexo is seeking a Grill Cook at Dean College. This part-time role focuses on preparing and presenting nutritious dishes with a customer-service mindset. duties include grilling, portioning, reading recipes, and operating kitchen equipment.

Shifts include afternoons/evenings, some weekends/holidays, with a flexible schedule and interview-based details. Ideal candidates are team-oriented, reliable, adaptable, and committed to a safe, healthy work environment.

Qualifications

• 0 – 2 years of related experience is beneficial.

Responsibilities

• Prepare, portion, grill, and present hot and/or cold items for breakfast, lunch, dinner, and events.
• Read and measure ingredients according to recipes.
• May operate grill station, fryer, and other kitchen equipment.
• Attend scheduled shifts on time with satisfactory regularity.

Skills

Team player

Food waste reducer

Customer service

Adaptable

Reliable

Job description

Sodexo is seeking a Grill Cook at Dean College. This part-time role focuses on preparing and presenting nutritious dishes with a customer-service mindset. duties include grilling, portioning, reading recipes, and operating kitchen equipment.

Shifts include afternoons/evenings, some weekends/holidays, with a flexible schedule and interview-based details. Ideal candidates are team-oriented, reliable, adaptable, and committed to a safe, healthy work environment.