Evening Food Service Pro | Growth & Benefits

AVI Foodsystems, Inc.; Kentucky; On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Health insurance

Life insurance

Dental insurance

Vision insurance

401(k) with company match

Paid vacations and holidays

Comprehensive training

Growth opportunities

Family culture

Job summary

AVI Foodsystems is seeking an energetic Food Service Worker to join our Headquarters Service Center team. You will assist with the preparation of hot and cold foods, serve guests, and help maintain clean, inviting dining areas in a fast-paced environment.

The role offers a Friday–Sunday shift from 4:30pm to 1:30am, with competitive benefits including health, life, dental and vision insurance for full-time positions, as well as paid vacations and comprehensive training.

Qualifications

• Previous food service experience preferred.
• Strong work ethic.
• Ability to communicate with guests and team members professionally.
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives.

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage.
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils.
• Interact with guests in the serving, retail and dining areas.
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests.
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures.
• Maintain a fast pace and ability to multitask when performing duties.

Skills

Strong work ethic

Team player

Customer service

Professional communication

Multitasking

Job description

AVI Foodsystems is seeking an energetic Food Service Worker to join our Headquarters Service Center team. You will assist with the preparation of hot and cold foods, serve guests, and help maintain clean, inviting dining areas in a fast-paced environment.

The role offers a Friday–Sunday shift from 4:30pm to 1:30am, with competitive benefits including health, life, dental and vision insurance for full-time positions, as well as paid vacations and comprehensive training.