Evening Fine-Dining Server — Part-Time with Benefits

Bishop Gadsden; Charleston (SC); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Dental/Vision

Teladoc access

401K Matching

Scholarships for education

Free onsite parking

Wellness programs

Employee assistance programs

Free meals and cafe discounts

Monthly employee events

Holiday pay

Job summary

Bishop Gadsden in Charleston, SC, seeks experienced part-time Fine Dining Servers for Winningham Court to provide full tableside service to residents and their guests in the evening.

You will take accurate orders, deliver meals and beverages (including alcoholic beverages), maintain tables, and reset them per standards. The role requires 18+, a high school diploma (preferred), and ability to lift up to 50 lbs; strong English communication is essential.

Qualifications

• High school diploma or equivalent preferred.
• Prior restaurant server experience required.
• Experience interacting with elderly population preferred.
• Professional appearance with excellent interpersonal skills.
• Ability to read, write, speak and communicate clearly in English.
• Able to understand numbers and input service charges/headcounts.
• Able to multi-task and manage multiple customers.

Responsibilities

• Provide full tableside service for residents and guests, including accurate order taking, meal delivery, and check handling.
• Prepare and serve beverages, including alcoholic beverages.
• Maintain and reset tables according to standards during service.
• Clear and reset tables after each meal efficiently.
• Perform duties professionally and adhere to scheduling requirements.
• Maintain a neat appearance and courteous conduct at all times.

Skills

Tableside service

Interpersonal skills

English communication

Education

High school diploma or equivalent

Job description

Bishop Gadsden in Charleston, SC, seeks experienced part-time Fine Dining Servers for Winningham Court to provide full tableside service to residents and their guests in the evening.

You will take accurate orders, deliver meals and beverages (including alcoholic beverages), maintain tables, and reset them per standards. The role requires 18+, a high school diploma (preferred), and ability to lift up to 50 lbs; strong English communication is essential.