Evening Dining Aide - Senior Care (Part-Time)

Eagle Crest Communities

La Crosse (WI)

On-site

USD 21,000 - 25,000

Part time

13 days ago
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Benefits offered by this job

Health and Dental Insurance
Flexible Spending and HSA
Life and AD&D Insurance
Long Term and Short Term Disability
Paid Leave Time
Vision Insurance
Voluntary Supplemental Insurances
Pet Insurance
Tuition Investment Program
Employee Assistance Program
401(k)

Job summary

Eagle Crest Communities - Riverside Transitional Care in La Crosse, WI is seeking a part-time Dietary Aide / Food Service Aide to support resident meals and dining experiences. The role primarily covers 3:30pm-7:30pm shifts, with alternating weekends and holidays, and a minimum of 16 hours every two weeks.

Responsibilities include serving nutritious meals, creating a welcoming dining atmosphere, performing hostess tasks, dishroom duties, tray preparation, and restocking.

Qualifications

  • Ability to multitask.
  • Comfortable in a fast-paced environment.
  • Experience working with seniors or in a long-term care community is preferred.
  • Drivers must have a valid license and maintain a safe driving record.

Responsibilities

  • Provide high-quality dining by serving meals according to residents' dietary needs and preferences.
  • Create a welcoming, respectful dining atmosphere to support social mealtimes.
  • Perform hostess and dietary aide duties, dish room, cleaning, prep resident meal trays, restock and other kitchen tasks.
  • Assist with preparing and delivering snacks and drinks to residents.

Skills

Multitasking
Fast-paced environment
Experience with seniors
Driver license

Job description

Eagle Crest Communities - Riverside Transitional Care in La Crosse, WI is seeking a part-time Dietary Aide / Food Service Aide to support resident meals and dining experiences. The role primarily covers 3:30pm-7:30pm shifts, with alternating weekends and holidays, and a minimum of 16 hours every two weeks.

Responsibilities include serving nutritious meals, creating a welcoming dining atmosphere, performing hostess tasks, dishroom duties, tray preparation, and restocking.

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