Evening Cook - Senior Living Kitchen | Daily Pay, 2-8 PM

Sandhill-Cove-1; Palm City (FL); On-site; USD 24,000 - 34,000; Part time

Benefits offered by this job

Daily Pay

Life Insurance

STD

Job summary

Sandhill Cove in Palm City, Florida is seeking a Cook for our newly renovated kitchen. Compensation is competitive and based on experience ($21/hr). This position offers work/life balance in a team focused on great food and service.

Minimum four years of restaurant/senior living cooking experience is required, with a high school diploma; culinary degree preferred. Shift is Thursday and Friday 2:00 pm - 8:00 pm, with life insurance and daily pay benefits.

Qualifications

• High school diploma.
• Culinary degree preferred.
• Minimum of four-years restaurant/senior living or equivalent cooking experience.

Responsibilities

• Exemplify at all times community standards of cleanliness, sanitation and operational organization.
• Responsible for adhering to food quality, appearance and presentation standards at all times.
• Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
• Exhibit cooking standards of speed, accuracy, and efficiency.
• Demonstrate knowledge in all areas of cooking preparation and production.
• Assist with serving meals and ware washing as necessary.
• Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations/procedures to promote improved food service.
• Represent the community in a warm and inviting manner, which creates a positive environment.
• Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.

Education

Trade School

Job description

Sandhill Cove in Palm City, Florida is seeking a Cook for our newly renovated kitchen. Compensation is competitive and based on experience ($21/hr). This position offers work/life balance in a team focused on great food and service.

Minimum four years of restaurant/senior living cooking experience is required, with a high school diploma; culinary degree preferred. Shift is Thursday and Friday 2:00 pm - 8:00 pm, with life insurance and daily pay benefits.