Evening Cook — Grow Your Culinary Career

Pyramid Global Hospitality; Virginia; On-site; USD 25,000 - 33,000; Full time

Job summary

Pyramid Global Hospitality is seeking a Cook for the Virginia Guesthouse opening April 2026 near the University of Virginia. You will collaborate with a world-class culinary team to prepare menus reflecting seasonal availability and uphold top quality in a high-volume setting.

We seek 1-3 years in a professional kitchen, evening availability, and a Food Handler’s certificate or the ability to obtain one. Join a dynamic team and grow your culinary career in a people-first environment.

Qualifications

• 1-3 years of experience in a professional kitchen.
• Evening availability required.
• Active Food handler’s certification or ability to obtain it.
• Willingness to work a variety of day/night and weekend shifts.
• Strong organizational skills and ability to work independently.

Responsibilities

• Develop knowledge of cooking procedures and methods (grill, sauté, fry).
• Experience using knives and kitchen equipment.
• Prepare ingredients and assist in producing menu items.
• Maintain a sanitized and orderly kitchen environment.
• Ensure proper storage of food items and maintain quality of ingredients.

Skills

Cooking

Kitchen teamwork

Food safety

Time management

Stamina

Tools

Knife skills

Job description

Pyramid Global Hospitality is seeking a Cook for the Virginia Guesthouse opening April 2026 near the University of Virginia. You will collaborate with a world-class culinary team to prepare menus reflecting seasonal availability and uphold top quality in a high-volume setting.

We seek 1-3 years in a professional kitchen, evening availability, and a Food Handler’s certificate or the ability to obtain one. Join a dynamic team and grow your culinary career in a people-first environment.