Evening Cook 11am - 7pm

Twinoaksrehab

Danvers (MA)

On-site

USD 35,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Dynamic work environment
Competitive compensation
Opportunities for professional growth and development

Job summary

Twinoaksrehab in Danvers, MA, is seeking a dedicated Cook to join their culinary team. In this role, you'll prepare nutritious meals, manage kitchen inventory, and collaborate with the dietary team for special events. Ideal candidates should have experience in a healthcare setting and strong communication skills.

The position offers a dynamic work environment and competitive compensation with opportunities for growth.

Qualifications

  • Experience in a healthcare or hospitality setting, preferably in a cook or kitchen role.
  • Ability to work various shifts.
  • Strong communication and teamwork skills.

Responsibilities

  • Prepare and cook meals according to established menus and recipes.
  • Manage inventory, order supplies, and maintain a clean kitchen environment.
  • Collaborate with the dietary team for special events and holiday meals.
  • Maintain records of food production, inventory, and waste.
  • Ensure compliance with food safety regulations.

Skills

Strong communication skills
Teamwork skills
Ability to lift up to 25 pounds
Ability to work varying shifts

Job description

Twin Oaks Rehab and Nursing, a premier rehabilitation and skilled nursing facility in Danvers, MA, is seeking a dedicated and skilled Cook to join our culinary team. As Cook, you will play a vital role in preparing delicious and nutritious meals for our residents, supporting their overall well‑being and satisfaction. If you share our commitment to providing exceptional care and service, we encourage you to apply for this exciting opportunity.

Cook Responsibilities:

  • Prepare and cook meals according to established menus and recipes, ensuring quality, presentation, and timeliness

  • Manage inventory, order supplies, and maintain a clean and organized kitchen environment

  • Collaborate with the dietary team to plan and execute special events, parties, and holiday meals

  • Maintain accurate records of food production, inventory, and waste management

  • Ensure compliance with food safety regulations, sanitation standards, and resident dietary restrictions

Cook Requirements:

  • Experience in a healthcare or hospitality setting, preferably in a cook or kitchen role

  • Ability to work varying shifts

  • Strong communication and teamwork skills

  • Ability to lift up to 25 pounds and stand for extended periods

Cook Benefits:

  • Dynamic work environment

  • Competitive compensation

  • Opportunities for professional growth and development.

If you are a motivated and passionate cook looking for a new challenge, please apply now to join our team at Twin Oaks Rehab and Nursing.

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