Evening Commercial Kitchen Cleaning Tech - Growth Path

Titan Innovative Technologies Inc; Jacksonville (FL); On-site; USD 20,457 - 29,136; Part time

Benefits offered by this job

Paid time off

Free uniforms

Paid training

Advancement opportunities

Supportive team environment

Job summary

Titan Innovative Technologies, Inc. is seeking dependable, motivated individuals to join our team as Commercial Kitchen Cleaning Technicians.

We specialize in deep cleaning commercial kitchens for restaurants, hospitals, schools, healthcare facilities, and other food service operations. Starting pay is $18.00 per hour for part-time roles, with opportunities to transition to full-time based on performance and business needs.

Qualifications

• Reliable transportation and a valid driver’s license preferred.
• Ability to lift up to 50 pounds and perform physically demanding work (bending, kneeling, ladders, standing).
• Strong work ethic and attention to detail.
• Ability to work independently and as part of a team.
• Previous cleaning/janitorial or commercial kitchen experience is a plus, but not required. Paid training provided.

Responsibilities

• Perform deep cleaning of commercial kitchens, including floors, walls, equipment, hoods, and other food preparation areas.
• Clean and sanitize kitchen equipment according to company standards.
• Follow all safety procedures and cleaning protocols.
• Operate commercial cleaning equipment and tools.
• Maintain a professional appearance and provide excellent customer service at every job site.
• Work efficiently as part of a team while delivering high-quality results.

Skills

Reliable transportation

Valid driver’s license

Physical stamina

Team player

Attention to detail

Independent worker

Cleaning/janitorial experience (a plus

Tools

Cleaning equipment operation

Job description

Titan Innovative Technologies, Inc. is seeking dependable, motivated individuals to join our team as Commercial Kitchen Cleaning Technicians.

We specialize in deep cleaning commercial kitchens for restaurants, hospitals, schools, healthcare facilities, and other food service operations. Starting pay is $18.00 per hour for part-time roles, with opportunities to transition to full-time based on performance and business needs.