Evening Bartender & Lounge Cashier

Crescent Hotels & Resorts

Wisconsin

On-site

USD 17,000 - 25,000

Part time

5 days ago
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Job summary

Crescent Hotels & Resorts is seeking a Bar/ lounge server to provide beverage and light food service to guests. You will prepare drinks for teammates, handle cash transactions, and maintain an inviting, polished bar area.

The role requires a friendly, professional demeanor, English communication, and basic knowledge of beverages. Evening hours from 4pm to 11pm and team-oriented work are essential to the position.

Qualifications

  • Must be able to communicate in English.
  • Self-starting personality with an even disposition.
  • Maintain a professional appearance and manner at all times.
  • Team player who can help co-workers with their duties.
  • Basic knowledge of food and beverage preparation and service of alcoholic beverages.
  • Basic mathematical skills to operate a cash register and process payments.
  • Sufficient manual dexterity to handle garnishes, glassware and bottles.

Responsibilities

  • Serve beverages and/or food to guests in a courteous and timely manner.
  • Prepare beverages for other servers and supply guests, acting as cashier for the lounge.
  • Maintain bar setup and stock of beer, wine, spirits, garnishes, and supplies.
  • Input orders and manage checks at the point of sale; handle cash and credits.
  • Ensure compliance with state, federal, and corporate beverage serving policies.
  • Lock up and store equipment and process cash drops; balance money as required.
  • Maintain sanitary spaces and assist coworkers as needed.

Skills

English communication
Team player
Cash handling
Beverage knowledge
POS familiarity

Job description

Crescent Hotels & Resorts is seeking a Bar/ lounge server to provide beverage and light food service to guests. You will prepare drinks for teammates, handle cash transactions, and maintain an inviting, polished bar area.

The role requires a friendly, professional demeanor, English communication, and basic knowledge of beverages. Evening hours from 4pm to 11pm and team-oriented work are essential to the position.

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