Entry-Level Restaurant Manager: Start Your Leadership

Dominos; Nashville (TN); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Vision insurance

Job summary

Team Murph, a Domino’s Pizza franchise, is seeking an enthusiastic Entry-Level Restaurant Manager in Nashville to oversee daily operations, manage staff, and ensure guests receive a high-quality dining experience. The role includes a progressive training program to prepare you for a successful management career.

Responsibilities include driving 5-star service, monitoring sales, controlling costs, ensuring food safety, and training team members.

Qualifications

• One year of management experience; previous experience at Domino’s preferred.
• Minimum age of 18 years and passing background check and drug screening.
• Compliant with image standards.
• Ability to manage various tasks, work alone or with a team, and be under stress, as well as adhere to strict quality standards.
• Availability for a flexible schedule, including nights, weekends, and holidays as needed.

Responsibilities

• Operate all restaurant equipment.
• Manage inventory from delivery to storage and preparation areas.
• Prepare products and handle telephone orders.
• Conduct inventory checks and complete necessary paperwork.
• Maintain cleanliness of the facility and equipment.

Skills

Management experience

Customer service

Team leadership

Flexibility

Communication

Job description

Team Murph, a Domino’s Pizza franchise, is seeking an enthusiastic Entry-Level Restaurant Manager in Nashville to oversee daily operations, manage staff, and ensure guests receive a high-quality dining experience. The role includes a progressive training program to prepare you for a successful management career.

Responsibilities include driving 5-star service, monitoring sales, controlling costs, ensuring food safety, and training team members.