Entry-Level Line Cook: Grow Your Culinary Career

Davidson Hospitality Group

Cincinnati (OH)

On-site

USD 25,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
Free Maintenance Medications
Pet Insurance
Hotel Discounts
Tuition Reimbursement
Paid Time Off (vacation, sick, bereav/
401K Match

Job summary

Hyatt Regency Cincinnati, located in downtown Cincinnati, Ohio, is seeking an entry-level Line Cook to kickstart a culinary career. You will work with seasoned chefs, learn high-quality techniques, and contribute to memorable guest dining experiences.

The role emphasizes teamwork, a passion for cooking, and the ability to manage multiple tasks in a fast-paced kitchen. Flexibility for evenings, weekends, and holidays is required to support a busy hotel operation.

Qualifications

  • High school diploma or equivalent.
  • Culinary arts education or relevant training is a plus.
  • Basic knowledge of food preparation techniques and kitchen equipment.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong attention to detail and a passion for cooking.
  • Willingness to learn and take direction from senior chefs.
  • Excellent communication and teamwork skills.
  • Availability to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

  • Assist in food preparation, including chopping, cutting, and marinating ingredients
  • Follow recipes and cooking techniques to ensure high-quality dishes
  • Cook and plate menu items according to established standards
  • Maintain a clean and organized work area
  • Assist in stocking and managing inventory levels
  • Collaborate with the culinary team to develop and refine recipes
  • Adhere to food safety and sanitation guidelines
  • Provide support in various kitchen duties as assigned

Skills

Food preparation
Fast-paced environment
Teamwork
Attention to detail
Willingness to learn

Education

High school diploma
Culinary arts education

Tools

Kitchen equipment

Job description

Hyatt Regency Cincinnati, located in downtown Cincinnati, Ohio, is seeking an entry-level Line Cook to kickstart a culinary career. You will work with seasoned chefs, learn high-quality techniques, and contribute to memorable guest dining experiences.

The role emphasizes teamwork, a passion for cooking, and the ability to manage multiple tasks in a fast-paced kitchen. Flexibility for evenings, weekends, and holidays is required to support a busy hotel operation.

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