Line Cook — Master the Line: Fast, Precise & Team-Focused

Pennyflower; Cincinnati (OH); On-site; USD 23,419 - 26,174; Full time

Job summary

A busy restaurant in Cincinnati is looking for a Line Cook who is passionate about food and delivery of exceptional dining experiences. The ideal candidate should possess a high school diploma, strong cooking skills, and the ability to work well in a team. Responsibilities include cooking to order, maintaining food stations, and adhering to health regulations. Compensation ranges from $17 to $19 hourly, with opportunities for culinary advancement.

Qualifications

• Previous experience working in food service is preferred.
• Must meet safety and sanitation requirements of kitchen equipment.

Responsibilities

• Establish food stations and stock them for the shift.
• Prepare food orders according to presentation guidelines.
• Maintain cleanliness of work stations per health regulations.

Skills

Cooking techniques (poaching, braising, roasting, etc.)

Time management

Attention to detail

Communication skills

Interpersonal skills

Education

High school diploma or equivalent GED certificate

Job description

A busy restaurant in Cincinnati is looking for a Line Cook who is passionate about food and delivery of exceptional dining experiences. The ideal candidate should possess a high school diploma, strong cooking skills, and the ability to work well in a team. Responsibilities include cooking to order, maintaining food stations, and adhering to health regulations. Compensation ranges from $17 to $19 hourly, with opportunities for culinary advancement.