Entry-Level Dietary Aide – Food Service & Nutrition

Cayuga Medical Center; United States; On-site; USD 23,000 - 30,000; Part time

Benefits offered by this job

Sign-on bonus: $0

Job summary

Cayuga Medical Center is seeking a Jr Dietary Aide at St Joe’s Hospital on a per diem basis. You will assist in food service, portions, and sanitation within the Food and Nutrition department, with rotations across schedules.

The role requires a high school student and ability to read, write, speak, and follow directions, including basic math. Per diem hours include a Mon-Sun rotation, with a pay range of $17.00–$22.10 per hour.

Qualifications

• Minimum: student currently enrolled in high school.
• Ability to read, write, speak and follow oral and written directions; perform simple mathematical calculations.

Responsibilities

• Functions as dietary aide in main kitchen or tray room.
• Portions and serves food according to supervisor's instructions.
• Maintains cleanliness and neatness of work area and equipment.
• Stores foods and leftovers properly and minimizes waste.
• Follows sanitation codes and other regulations for handling food and equipment.
• Distributes dietary carts to nursing units.

Skills

Reading

Writing

Math basics

Job description

Cayuga Medical Center is seeking a Jr Dietary Aide at St Joe’s Hospital on a per diem basis. You will assist in food service, portions, and sanitation within the Food and Nutrition department, with rotations across schedules.

The role requires a high school student and ability to read, write, speak, and follow directions, including basic math. Per diem hours include a Mon-Sun rotation, with a pay range of $17.00–$22.10 per hour.