Energetic Line Cook for Hotel Kitchen & Banquets

Pdk Airport LLC DBA Holiday Inn Portland Airport; Portland (OR); On-site; Full time

Job description

Benefits:

Dental insurance

Employee discounts

Health insurance

Vision insurance

Cook with a Team That Values Quality, Energy & Hospitality

Do you thrive in a fast-paced kitchen and take pride in preparing great food?

We’re looking for a dependable and motivated Restaurant Line Cook to join our culinary team at the Holiday Inn Portland Airport. In this role, you’ll help create exceptional dining experiences for hotel guests while working in a professional and team-oriented kitchen environment.

Whether preparing breakfast, lunch, dinner, or banquet items, you’ll play an important role in delivering quality food and outstanding hospitality every day.

What You’ll Do

Prepare and cook menu items according to recipes and brand standards

Set up and stock your workstation for service

Maintain quality, consistency, and ticket times during busy shifts

Follow food safety, sanitation, and cleanliness standards

Rotate inventory and assist with deliveries and prep work

Support banquet and special event food preparation as needed

Work closely with kitchen and service teams to ensure smooth operations

What We’re Looking For

✔ Previous line cook required ✔ Valid Oregon Food Handler’s Permit required – ServSafe and OLCC certifications a plus ✔ Ability to work in a fast-paced environment ✔ Strong teamwork and communication skills ✔ Reliable attendance and positive attitude ✔ Passion for food quality and hospitality ✔ Open Availability required – including mornings, evenings, weekends, and holidays

Why Join Our Team?

Hotel discounts through IHG Hotels & Resorts

Opportunities for growth and advancement

Supportive team environment

Work with a globally recognized hospitality brand

Physical Requirements

Ability to stand for extended periods

Ability to lift up to 40 lbs.

Ability to work safely in a hot, fast-paced kitchen environment

Apply Today

If you’re ready to bring your kitchen skills to a hospitality team focused on quality, teamwork, and guest satisfaction, we’d love to meet you.

Equal Opportunity Employer

We are committed to creating a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to any protected status under applicable law.