Energetic Food Runner: Fast-Paced, Guest-Driven, Free Meals

MGM Resorts International; Las Vegas (NV); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

Wellness incentive programs to help 你

Discounts on hotel, food, retail, and

Free meals in our employee dining room

Free parking on and off shift

Health & Income Protection benefits (f

Professional and personal development,

Job summary

Las Vegas-based MGM Grand is hiring a Food Runner for Grand Wok who will deliver wok-fired cuisine with speed, hospitality, and knowledge of the menu. You’ll greet guests, expedite dishes, describe features, and support a smooth service with the team in a high-energy dining environment.

The ideal candidate is 18+, willing to work varied shifts including weekends and holidays, and has 6+ months of experience in a fast-paced restaurant or similar resort setting.

Qualifications

• Must be 18+ years of age.
• 6+ Months of previous experience as a Food Runner or Server in a high-volume restaurant environment preferred.
• Experience working in a similar resort setting.

Responsibilities

• Greet guests in a positive, friendly manner and make them feel welcome.
• Expedite food from kitchen to table as directed by service sequence and kitchen expeditor.
• Describe food upon placement and answer questions about dishes.
• Describe menu features and changes as needed.
• Communicate with expeditor to ensure correct table delivery and position.
• Perform open and closing side-work as assigned.
• Convey guest needs to kitchen, inform management of feedback, and assist with smooth operation.
• Check dining area and station for cleanliness and organization.

Skills

Customer service

Hospitality

Teamwork

Food runner experience

Shift readiness

Job description

Las Vegas-based MGM Grand is hiring a Food Runner for Grand Wok who will deliver wok-fired cuisine with speed, hospitality, and knowledge of the menu. You’ll greet guests, expedite dishes, describe features, and support a smooth service with the team in a high-energy dining environment.

The ideal candidate is 18+, willing to work varied shifts including weekends and holidays, and has 6+ months of experience in a fast-paced restaurant or similar resort setting.