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Responsible for performing the technical functions of endoscopic nursing practice under the direct supervision of a registered nurse.
Work requires the ability to resolve problems that rely on basic scientific, mathematical or technical principles. Work requires the ability to exchange information on factual matters, schedule appointments, record vital signs in patients' charts, greet visitors, explain hospital policies, and/or relay patients' needs to appropriate personnel.
High School diploma or equivalent. Less than two years of basic technical or occupationally‑specific training as an endoscopic technician and no previous experience, plus three to six months of on‑the‑job training and education.
*Available for Per Diem Employees and Part‑time Employees working under 20 hours per week.
**403b Company Match not applicable for Per Diem Employees and Part‑time Employees working under 20 hours per week.
Pay transparency: St. Joseph’s Health provides a salary range to comply with New Jersey Law. The rate of pay for each position will be determined based on a variety of factors including the candidate's relevant experience, qualifications, skills, etc. The salary range does not include incentives, differential pay or other forms of compensation.